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Monday
Apr302012

Holy blog hiatus, batman

Well- I'm not sure what happened there.  I just fell and couldn't get up.  It's been 6 weeks since my last confession blog post.  Food cooked and eaten has ranged from spectacularly successful to kind of "meh".  

What rocked?  The Iron Deficient Chef's Bean Salad.  Really good and a reminder to me that a really nice bean salad and a wrap is a meal that will please 4/5 of my family.  Kylie made The Seitan Jambalaya from Veganomican, which was SPECTACULAR and I must make it soon!

Today a simple vegegable soup in the slow cooker, made with leftover wilted stuff from the previous week's shopping, as well as yellow split peas and later barley.  This soup is unbelievably delicious, and I have no idea why!  

Also, vegan pepperoni!  I will write this delicacy up properly, very soon.  So much to cook, so much to eat!

Reader Comments (1)

You're right, so much to cook, so much to eat. I'm waiting for your vegan pepperoni recipe too.

June 17, 2012 | Unregistered CommenterCarol

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